Maizena - Facts.net

Maizena, also known as cornstarch, is a versatile ingredient that is commonly used in cooking and baking. Derived from corn, Maizena has a fine texture and is often used as a thickening agent in sauces, gravies, and desserts. But did you know that there is so much more to Maizena than just its thickening properties? In this article, we will delve into 18 intriguing facts about Maizena that will give you a whole new appreciation for this humble pantry staple. From its origins to its uses in different cuisines around the world, you’ll be amazed by the fascinating world of Maizena. So sit back, grab a snack, and let’s uncover the secrets behind Maizena!

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